We enjoyed our experience here, the food was well presented, and the quality, quantity and flavour was prefect. My only criticism would be attention to cleanliness could be improved...

Parrilla Argentina La Salamandra

The meat was too fat/salty for our taste, but the service was good and with the discount it&#39;s a pretty good deal.

We Booked a table for 4 People for the menu of 58 euro.  As we arrived we saw we had to sit on one 1 big table with 25 other people and we had to listen for more than 2 hours to a spanish wine man as it seems it was a wine degustation with food. This was not so nice for us as we do not speak spanish. The food was really amazing so as the wine just we wanted to know in advance that is was one big wine degustation sitting on 1 table with a lot of other People

The best steak I have ever had. 4 of us had 700gr ribeyes was perfect. 1 had 500gr ribeye. 2 had fillets and 1 chicken. I cant describe the juicy taste it was so good. The wine was also very good. We struggled with the language difference but the staff were very patient and helpful. I had been at parrilla before pandemic and will be going back. Thank you for your patience with us. Adam hogg

I don&#39;t know if it was because we had the discount but the sirlion was in 3 bits with 2 very over done ends tacked on to one middle bit.  The ribeye was nice.  Never asked if our food was alright.  Just abit underwhelmed.

The meat was amazing.The owners are very polite.CongratulationsStefano (from Italy)

This is Probably the best steak i have ever had and a great bottle of wine to match.

Parrilla Argentina La Salamandra

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